Steps to Prepare Any-night-of-the-week Milk Chocolate Caramel Swirl Bark

Milk Chocolate Caramel Swirl Bark.

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, milk chocolate caramel swirl bark. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Milk Chocolate Caramel Swirl Bark is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It's simple, it is fast, it tastes yummy. Milk Chocolate Caramel Swirl Bark is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook milk chocolate caramel swirl bark using 5 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Milk Chocolate Caramel Swirl Bark:

1. {Prepare 16 ounces of Lindor extra creamy milk chocolate chopped.
2. {Prepare 6 ounces of soft caramel candies unwrapped.
3. {Take 6 ounces of heavy cream.
4. {Make ready of For sprinkling use kosher salt.
5. {Prepare of 1/4 cup Toffee chips, more or less as needed.

Steps to make Milk Chocolate Caramel Swirl Bark:

1. Melt chocolate in the microwave until smooth. Then melt caramel with cream until smooth..
   
   
2. Pour chocolate onto parchment paper and smooth out. Let chocolate begin to harden but not set (5-10 minutes). Do not allow to set. Add dots of caramel sauce to the chocolate and with a knife gently swirl the caramel through the chocolate. Sprinkle the top with toffee chips and add a light sprinkle of kosher salt. Refrigerate until hard. Then break up into chunks and keep refrigerated..

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