Recipe of Award-winning Chocolate crinkle cookie with buttercream frosting

Chocolate crinkle cookie with buttercream frosting.

Hey everyone, hope you're having an incredible day today. Today, we're going to make a special dish, chocolate crinkle cookie with buttercream frosting. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Chocolate crinkle cookie with buttercream frosting is one of the most well liked of current trending foods in the world. It's simple, it is fast, it tastes yummy. It's enjoyed by millions daily. Chocolate crinkle cookie with buttercream frosting is something which I've loved my whole life. They're fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook chocolate crinkle cookie with buttercream frosting using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chocolate crinkle cookie with buttercream frosting:

1. {Take 185 g of granulated sugar.
2. {Take 60 g of unsweetened cocoa powder.
3. {Make ready 60 ml of neutral oil.
4. {Make ready 1/2 teaspoon of vanilla extract.
5. {Prepare 2 of eggs.
6. {Get 180 g of all-purpose flour.
7. {Make ready 1 teaspoon of baking powder.
8. {Make ready 2 cups of powdered sugar in large bowl.
9. {Get of Buttercream frosting.
10. {Prepare 200 g of butter (room temperature).
11. {Make ready 200 g of powdered sugar (reuse the rolling sugar).
12. {Make ready 1/2 teaspoon of vanilla extract.

Instructions to make Chocolate crinkle cookie with buttercream frosting:

1. Mix sugar, cocoa, oil and vanilla extract first, then add eggs one at a time and mix together.
2. Scrape down side of mixer and then add in dry ingredients.
3. Lightly flour a work surface (cookie sheet or counter) and roll dough lightly with flour. Divide dough into 16 roughly equal pieces by cutting with a knife..
4. Roll dough into ball shape and then cover with powdered sugar by rolling dough ball around in a large bowl with 2 cups of powdered sugar..
5. Place cookie dough on baking sheets and leave 2 inches in between cookies.
6. Bake at 350 F for 10-12 minutes until crack marks appear and cookie is set. Let cool completely..
7. For frosting, mix together all ingredients until creamy and then pipe in between cooled cookies.

So that is going to wrap it up for this exceptional food chocolate crinkle cookie with buttercream frosting recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!