Easiest Way to Prepare Ultimate Heathy double chocolate banana bread

Heathy double chocolate banana bread.

Heathy double chocolate banana bread

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, heathy double chocolate banana bread. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Heathy double chocolate banana bread is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it's quick, it tastes yummy. They are fine and they look wonderful. Heathy double chocolate banana bread is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook heathy double chocolate banana bread using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Heathy double chocolate banana bread:

  1. {Get 60 g of brown sugar.
  2. {Make ready 60 g of honey.
  3. {Take 120 ml of milk.
  4. {Prepare 60 g of vegetable oil.
  5. {Take 1 tsp of vanilla extract.
  6. {Get 2 of large eggs.
  7. {Take 3 of medium mashed banana.
  8. {Prepare 150 g of whole wheat pastry flour(can replace by all purposes flour if you can’t find it).
  9. {Prepare 100 g of natural cocoa powder.
  10. {Make ready 1 tsp of baking powder.
  11. {Make ready 1/2 tsp of baking soda.
  12. {Make ready 1/2 tsp of salt.
  13. {Get 170 g of chocolate chips (plus more to sprinkle on top).

Steps to make Heathy double chocolate banana bread:

  1. Preheat your oven to 350°F and spray a 9x5" loaf pan with olive oil spray..
  2. In a big mixing bowl mix wet ingredients: sugar, milk, oil, honey, egg & mashed banana..
  3. Sift in dry ingredients:the flour, cocoa powder, baking powder, baking soda, and salt and gently incorporate with the wet. Stir in the chocolate chips..
  4. Pour batter into your prepared loaf pan, top with extra chocolate chips..
  5. Bake at 350°F for 45-55 minutes or until a toothpick inserted into the loaf comes out clean. (If bread starts to brown too much on the top, cover with foil and continue to bake until cooked through)..
  6. Allow the baked loaf to rest in the pan on a cooling rack for 10 minutes. Remove the loaf by loosening the sides with a spatula tilting the loaf pan, and gently pulling the loaf out of the pan with your fingers or being careful not to smudge the chocolate chips..
  7. Slice into thick slices and serve..

So that's going to wrap it up with this special food heathy double chocolate banana bread recipe. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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