Step-by-Step Guide to Make Super Quick Homemade Raspberry chocolate chip protein bars

Raspberry chocolate chip protein bars.

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, raspberry chocolate chip protein bars. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Raspberry chocolate chip protein bars is one of the most favored of recent trending meals in the world. It is easy, it's fast, it tastes delicious. It's enjoyed by millions every day. They are nice and they look fantastic. Raspberry chocolate chip protein bars is something that I've loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have raspberry chocolate chip protein bars using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Raspberry chocolate chip protein bars:

1. {Prepare 1/4 cup of Gluten free Oats.
2. {Prepare 1/2 cup of Cacao powder.
3. {Take 1/2 cup of Protein powder (I used chocolate).
4. {Get 1/2 cup of pureed apples (I use baby food, as it has no nasties).
5. {Take 1 of Egg.
6. {Get 1 Teaspoon of Vanilla extract.
7. {Make ready 1 Tablespoon of Rice malt syrup.
8. {Get 2/3 cup of unsweetened Almond milk.
9. {Take 2 Tablespoons of Coconut oil.
10. {Make ready 1/4 cup of dark Choc chips (+ extra for the top).
11. {Get 1/2 cup of frozen Raspberries.

Instructions to make Raspberry chocolate chip protein bars:

1. Preheat the oven to 180° celcius. Spray a 20x20cm baking dish. Place oats into a blender. Transfer to a bowl, whisk in protein powder, cacao powder, set aside..
2. Whisk in apple sauce, egg, rice malt syrup, vanilla and almond milk. Mix well..
3. Add dry ingredients to wet ingredients, mix well..
4. Heat coconut oil and 1/4 cup choc chips in a saucepan until melted. Stir in batter. Pour mixture into the prepared pan..
5. Sprinkle with remaining choc chips and break raspberries between fingers, place over the top of the batter..
6. Bake for 15-20 minutes. Cool on wire rack. Cut into 12 even bars. Wrap in cling wrap, store in air tight container in the freezer..
7. Note: they keep for up to 3 months in the freezer (if they last this long)..
8. Note: only 100 calories per serve..

So that is going to wrap this up with this exceptional food raspberry chocolate chip protein bars recipe. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!